théasty rambling
Doesn’t that look delicious?! Colourful, flavorful and a perfect fusion of my two favorite cuisines: Mexican and Italian. What a weird combo right? One of the more frequent questions asked whenever I do an interview: “What is your favorite type of cuisine to cook?” My answer always sounds strange as I reply, “Mexican and…
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Oh Dang! Guys, so first of all: my computer was having technical issues so I haven’t been able to post ( I finished a post via my cellphone yesterday which was awful). As an update: my media life has been put on hold and my office life has been me on my couch working with…
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We all have our staples in the kitchen with some more common than others. Every item is different based on what is commonly cooked by the ‘chef’ (which is why it’s so darn hard to cook in someone else’s kitchen). For many, it’s just about the basics as they start out on their culinary journey.…
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Ahh, New Year’s Eve! For all of my thirty-something years, I have broken NYE down to two experiences: Completely overrated or a complete blast. I will say: last year was one of my favorite New Year’s Eves. Beside the fact that I managed to stay up past midnight, our friends had an engagement party at…
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I’m not sure why certain spices are comforting at certain times of the year. As soon as the weather starts to get chilly, we start pulling out the pumpkin spiced lattes. Cinnamon, clove, ginger, and nutmeg become regular buys for all our favorite fall and winter dishes and as soon as the holiday season approaches…
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Thea's culinary journey began over a decade ago when she reignited a lifelong passion for great flavors in her own kitchen. Since then she has appeared on both Canadian and American television, acted as a national campaign spokesperson for major lifestyle chains, and served as brand ambassador for a wide range of food and home brands. Her unique experiences make her lens into the world both captivating and fun.
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About Thea
When not working, Thea's energetic and zealous approach to life takes her all around the world experiencing culinary delights and new cultural experiences.
At home she enjoys a good bottle of Cabernet and a quiet night in the kitchen with Jazz on the radio.
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