Pico de Gallo
Delicious and easy to make. This Pico de Gallo can stay in your fridge as toppings throughout the week.
Dice tomato into very small cubes and place into a medium bowl. Finely dice onion and cilantro and add to tomato. Squeeze the juice of 2 limes into the mixture. With a microplane, grate 1-2 cloves of garlic to and season to taste. Mix well and set aside in fridge
[…] you would like to make my fresh salsa for a topping, the recipe is here. Make it in advance or use a store bought […]