Posts Tagged ‘easy’
Breakfast Burritos To Go
New video! Watch me make these burritos in my own kitchen… Busy Busy Busy. That is what I hear most of the time from friends, family and acquaintances. Busy with school, busy with work, busy with kids. Busy planning a wedding.. ahem.. I mean we are all guilty of using that ‘B’ word. So, its…
Read MoreThe Best Meatless Chili
With Superbowl coming up, I thought I’d share a classic football favorite: Chili. And what is even better than chili? When you combine it with Cheddar and Onion Cornbread! The combination is a drool worthy event perfect for a house full of hungry fans (or, just yourself). One of my favorite things about making chili…
Read MoreMexi Breakfast Bowl
I never used to eat breakfast until well into my 20’s; Give me a couple cups of a coffee and I was good to go. But after I started focusing more of health and fitness, I realized how important breakfast is and how much better I feel having breakfast each morning. Our typical weekday breakfast…
Read MoreButternut Squash Pasta | Brown Butter Sage Sauce
Ah. Fall. Autumn. The end of cool drinks and sunshine and the welcome of cozy sweaters and fireplaces. Autumn is my favorite season. In my opinion autumn far surpasses summer. The cool walks in the colorful leafs, the red wine, the crisp smell in the air. The fact that my hair and makeup…
Read MoreWhite Chocolate Peanut Butter Cookies with Himalayan Sea Salt
I don’t know where I got the whacky idea to create these cookies. I mean, lets face it, peanut butter cookies are a staple and all good on their own. So why screw up a good thing? Well, you can’t really screw up anything with chocolate so why not give it a shot. Same…
Read MoreVegetarian Taco Salad
It’s only a few days before the official “hello” to summer and I’ve been on a bit of a health kick. Before you roll your eyes at me, I’m not saying I don’t eat tacos or pasta I mean who can stop eating that!? but I’ve been trying to cook less meat and incorporate more vegetables and…
Read MoreMexican Street Corn
My All time favorite snack. Give me a plate of these, and I’m a happy girl! This fun treat is perfect as a starter or a contribution to a party. Its inexpensive, quick and very easy to make. Directions: On a medium pan lined with tinfoil, place shucked corn in the oven at…
Read MoreFresh Tagliatelle with Tomatoes and Olive oil
Sometimes the most simplest of things are the most rewarding; and that is exactly what this recipe is. Simple. Fresh. Delicious. I stumbled upon this recipe when I was behind a deadline and needed something quick: “let me make some fresh pasta and I’ll throw in some simple ingredients for a pop of color.” Little…
Read MoreEgg and Asparagus Tart with Hollandaise and Goat Cheese
It’s Easter long weekend which means sleep-ins (maybe), enough chocolate mini-eggs to set you up until next year, turkey dinners, and a whole lot of family and friends to host for brunch. I love brunch. Brunch means there is always a little bubbly, which in my opinion, is the best way to start the day.…
Read MoreChocolate Blueberry Seed Muffins
When you wake up and have NOTHING in the fridge besides eggs, milk and a half container of blueberries, you make MUFFINS! I always ensure I have items for baking and these chocolate blueberry seed muffins are easy to whip up in 30 minutes flat. Don’t want the chocolate chips? Don’t add them! Want more blueberries?…
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