Stuffing Waffle Turkey Sandwich
Thanksgiving is just about here turkey and most of us are gratefully stuck with a pile of leftovers. And every year, I get asked about this stuffing waffle recipe; so much so that I’ve decided to share it again for all you hungry leftover eaters.
Stuffing waffles can be used for a delicious brunch with fried eggs, or, as I like to eat them, as the bread for a turkey sandwich. It’s incredibly easy and certainly worth it!
Check it out below:
| Prep Time | 2 mins |
| Cook Time | 15 mins |
| Passive Time | 10 minutes |
| Servings |
people
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- 4 cups leftover stuffing
- 2 large eggs lightly beaten
- 1/4-1/2 cup broth any broth
Ingredients
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Directions:
Turn waffle maker on and coat lightly with a non-stick spray
Add stuffing, eggs, and broth in a bowl to make a batter. Once waffle maker is hot, add batter to lightly cover the base of the waffle maker. Cook for 5 – 7 minutes or until waffle is golden brown. Place waffle on a plate and allow to cool.
Add turkey, cranberry sauce, and/or any other favorite turkey sandwich items on top of one piece of waffle. Make a sandwich with the other half and enjoy
