Fresh Pasta with Tomatoes and Olive Oil
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people
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Ingredients
Pasta
- 4 whole eggs
- 2 tablespoons olive oil
- 200 grams 'OO' Flour
- 200 grams Semolina Flour
- 2 teaspoons salt
Misc
- 1 cup cherry tomatoes cut into quarters
- 4 tablespoons olive oil
- 2-3 cloves garlic minced
- 2 tablespoons fresh basil cut into ribbons
- 1/2 cup Parmesean grated
Ingredients
Pasta
Misc
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